Wednesday, January 9, 2019

Rolled Oats, Instant Pot

I make a lot of my own nut milks (recently toasted pecan milk is a favorite) but the Silk cashew milk is great to have on hand at the ready, tastes delicious, and is only 25 calories per cup!

1 cup Bob's Red Mill rolled oats
pinch of salt
2 cups Silk cashew milk

Bob's Red Mill hemp seed hearts
Rock Acer Works Maine maple syrup - available on

Place first three ingredients in the liner of the Instant Pot, stir. Pressure cook on manual for 3 minutes, natural release. Stir well and serve with toppings.

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